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Tangy Cabbage Slaw For Fish Tacos Recipe

Name: Tangy Cabbage Slaw For Fish Tacos Recipe
Prep time: 30 min
Ingredients: Tangy Tacos; 325 g white fish (such as cod or haddock), cut into finger sized goujons; Spray oil; 8 mini tortilla wraps, warmed; 3 tbsp mayonnaise or Greek yogurt; 175 g red cabbage, shredded; 1 apple, grated; 2 avocados, skin and stone removed

Tangy Tacos Recipe Kit

Product Information

£3.00, 70g

Out of Stock

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Tangy Fish Tacos

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