Chilli Pepper (69%), Cayenne Pepper, Cumin (6%), Salt, Oregano, Garlic Powder, Anti-caking Agent (Silicon Dioxide).
Use ½ tsp per serving.
Why not try...
using in chilli con carne or to spice up shepherd's pie and Bolognese sauces. For a spicy dip or salad dressing, stir into mayonnaise or soured cream.
Store in a cool, dry place out of direct sunlight.
|Per 100g |
of which saturates
of which sugars
* 1 serving = ½ tsp