Smokehouse BBQ Steak

Sizzling steak flavoured with a rich smoke house style seasoning served in delicious wraps with grated cheese for extra indulgence.

Serves: 4
5 mins Prep Time 15 mins Cook Time
5 mins Prep Time
15 mins Cook Time
  • Brush steak with oil then fry in a hot pan for 3-4 minutes on each side until done to your liking. Remove from pan and allow to rest.

  • Add onion and peppers to the same pan and fry for a further 4-5 minutes then slice steak into strips and add back to the pan.

  • Combine sachet contents with the water and add to the pan, allow to sizzle for a further 1-2 minutes.

  • Serve in warm wraps.

  • Load your wraps with extra flavour… Great served with shredded lettuce, grated cheese, or for extra indulgence, crispy fried bacon.