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chicken paprikash

Chicken Paprikash

Name: Chicken Paprikash
Prep time: 15 min
Cook time: 55 min
Yield: 4
Ingredients: 2 tbsp olive oil; 8 skin-on chicken thighs; Schwartz Sea Salt and Black Pepper to season; 1 onion, finely chopped; 2 garlic cloves, crushed or ½ teaspoon garlic granules; 1 1/2 tbsp paprika; 1 tbsp paprika smoked; 1/2 tbsp cayenne chilli pepper; 500 g passata; 100 ml dry white wine; 80 g sour cream

Smoked Paprika

Product Information

£2.15/unit, 40g

Out of Stock

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