Southern Fried Chicken with Slaw
Ingredients
Serves: 4
Preparation
10 mins
Prep Time
45 mins
Cook Time
10 mins Prep Time
45 mins Cook Time
Southern Fried Chicken: Preheat oven to 180˚C, 350°F, Gas Mark 4.
Mix the Southern Fried Seasoning with the oil in a large bowl. Add the chicken drumsticks and coat well.
Place the chicken drumsticks onto a baking tray, and cook for 45 minutes, or until chicken is cooked through.
Slaw: Meanwhile, cook the corn in boiling salted water for 5-6 minutes or until tender.
Whisk together the mayonnaise, vinegar, mustard, salt and pepper. Toss the cabbage, carrots, spring onions with dressing until well coated.
Serve the chicken with the slaw and corn.
Cooking tip
Substitute chicken drumsticks with bone-in thighs or breast.