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Nasi Goreng

Name: Nasi Goreng
Cook time: 15 min
Yield: 4
Cuisine: Thai,
Ingredients: 350 g (12 oz) long grain rice; 2 tbsp vegetable oil; 1 egg; 450 g (1 lb) chicken breasts, diced; 1 large carrot, thinly sliced; 1 small red pepper, diced; ½ tsp Coriander Ground; ½ tsp Ginger Ground; ¼ tsp Cayenne Chilli Pepper; 1 tsp Garlic Cooking Paste; 4 tbsp dark soy sauce; 1 tbsp Thai fish sauce; 1 tsp caster sugar; Nutmeg Ground pinch; 175 g (6 oz) fresh beansprouts; 1 bunch spring onions, sliced; 100 g (4 oz) cooked shelled prawns; Squeeze of lime juice

Ground Nutmeg

Product Information

£2.15/unit, 32g

Out of Stock

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nasi goreng

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