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szechuan spiced noodles

Szechuan Spiced Noodles

Name: Szechuan Spiced Noodles
Prep time: 10 min
Cook time: 40 min
Yield: 4
Cuisine: Chinese,
Ingredients: 4 tbsp light soy sauce; 4 cm (thumb sized piece) fresh ginger, peeled and crushed; 2 tsp Garlic Cooking Paste; 3/4 tsp Szechuan Pepper; 1 Star Anise Whole; 350 g (12 oz) raw King prawns, peeled; 2 tbsp toasted sesame oil; 1 onion, finely sliced; 5 spring onions, diagonally sliced; 200 g (7 oz) chestnut mushrooms, finely sliced; 225 g (8 oz) fine egg thread noodles, cooked and drained

Szechuan Peppercorn

Product Information

£2.35/unit, 15g

Out of Stock

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