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BBQ Cauliflower Wings with Dipping Sauce
Prep Time
10 Minutes
Cook Time
20 Minutes
Ingredients
7
These vegetarian baked Buffalo wings are addictively delicious!
Ingredients
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1 head cauliflower, cut into large florets
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3 tablespoons olive oil
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2 tablespoons Buffalo Seasoning
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125 grams (5 ounces) mayonnaise
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2 tablespoons clear honey
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2 tablespoons Dijon mustard
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1 tablespoons Garlic Granules
Key Products
Cooking tip
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Add crumbled blue cheese, either regular or vegan, to the sauce if you like.
Instructions
- 1 1. Pre-heat the oven to 230°C, 450°F, Gas Mark 8. Toss the cauliflower florets with oil and the Buffalo Seasoning. Arrange in a single layer on a large parchment paper-lined baking sheet.
- 2 2. Bake for 20-25 minutes, turning once, or until golden brown and crispy.
- 3 3. Meanwhile, whisk together the mayonnaise, honey, mustard and Garlic Granules until blended.
- 4 4. Serve the cauliflower wings with the honey mustard mayo for dipping.
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