INGREDIENTS: Salt, Maltodextrin, Dried Red Bell Peppers, Sugar, Garlic Powder (8%), Flavourings (contain Barley), Onion Powder (6%), Paprika (6%), Acid (Citric Acid), Yeast Extract, Modified Starch, Colours (Plain Caramel, Paprika Extract), Anti-caking Agents (Silicon Dioxide, Calcium Silicate), Natural Chilli Flavouring, Rapeseed Oil.
For OUR RECIPE you will need ...
900g (2lbs) chicken wings, tips removed and halved at the joint
1. Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
2. Arrange the chicken wings evenly on a large roasting tray and cook in the oven for 45 minutes, until cooked through and golden, turning half-way through.
3. Transfer the wings to a large bowl and sprinkle over the sachet contents. Toss the wings to evenly coat.
|Per serving*||%RI** per serving*|
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