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Cajun Seasoning - Extra Spicy

Our EXTRA SPICY CAJUN SEASONING is expertly blended with cayenne pepper, cumin and thyme for a spicy taste of Louisiana. 

Product Details

Ingredients

Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Salt, Cayenne Pepper (9%), Dried Red Bell Peppers, Black and White Pepper, Flavourings (contains Barley, Wheat), Cumin (6%), Ground Coriander Seed, Garlic Powder, Ground Ginger, Allspice, Mustard Flour, Thyme (3%), Ground Fennel Seed, Anti-caking Agent (Silicon Dioxide).

Cajun Extra Spicy Cajun Extra Spicy

Serving size

2 tsp = 2 servings

  • Size

    UPC Code

  • 42 (g) 828892

Usage Tips

Mix with a little oil to marinate chicken pieces before cooking. Also delicious sprinkled over steaks, salmon and roasts. Great on pizzas, chips, wedges or stirred into baked beans.

2 tsp = 2 servings.

Shake well before use.

Store in a cool, dry place out of direct sunlight.

Cajun Extra Spicy Cajun Extra Spicy

NUTRITIONAL INFORMATION
(Typical Values)
Per 100g
(as sold)
Per serving*
(as sold)
Energy 1190kj/285kcal 31kj/7kcal
Fat
of which saturates
9.1g
1.3g
0.2g
0g
Carbohydrate
of which sugars
27.9g
5.9g
0.7g
0.2g
Fibre 21.6g 0.6g
Protein 12.1g 0.3g
Salt 16.88g 0.44g

*1 serving = 1 tsp

Ratings & Reviews: 1

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Comments

  • Nicola Audley on 2/24/2017

    My 14 year old son, who is a picky eater, loves this. I mix it with passata and crushed garlic, pour it over lightly browned chicken breasts and stick it in the oven until cooked through. Served with rice, he'll eat it all.

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