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cheese straws

Cheese Straws

Name: Cheese Straws
Cook time: 25 min
Yield: 24
Cuisine: English, Irish, and Scottish,
Ingredients: 100 g (4 oz) butter, softened; 225 g (8 oz) plain flour; ¼ tsp Sea Salt; 100 g (4 oz) Cheddar cheese, grated; 1 egg yolk; 1 tsp Season All

Season-All - All Purpose Seasoning

Product Information

£2.30/unit, 70g

Out of Stock

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