Ingredients
225 gram (8 ounce) self-raising flour
50 gram (2 ounce) butter
50 gram (2 ounce) Cheddar cheese, grated
1 teaspoon Onion Salt
150 millilitre (1/4 pint) milk
Topping:
Drained can of tomatoes or tomato purée
Fat for frying
Any combination of the following:
Onion, mushrooms, tomatoes, red or green peppers, sweetcorn
Garnish:
Sliced tomatoes, anchovies or olives (optional)
Tuna, continental sausages, ham, cold meat, grated cheese