Classic Barbecue Cheese Burgers

Preparation

• Mix the minced beef, Perfect Shake Classic Barbecue Special Blend, Worcestershire sauce and egg together in a large bowl. Cut the cheese into 4 cubes.

• Divide beef mixture into 4. Place the cheese in the centre of each and mould the meat into a burger shape.

• Grill or barbecue with some halved tomatoes for 10-15 minutes, turning occasionally.

• Serve in a sesame bun with salad, ketchup or mayonnaise.