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One Pot Chicken

A delicious one-pot dish with chicken pieces, carrots and mushrooms cooked in a rich and tasty gravy. Great served with mashed potatoes.

Ingredients
Preparation

Ingredients

4 chicken portions, skinned
1 onion, sliced
50 g (2 oz) mushrooms, sliced
225 g (8 oz) carrots, thinly sliced
1 sachet Chicken Casserole
1 tbs Parsley Flat Leaf
Schwartz Black Pepper to season

Preparation

5 mins Prep Time Cook Time

5 mins Prep Time

Cook Time

Place the chicken, onion, mushrooms and carrots in a large saucepan. Make up the casserole mix with 300ml (½ pint) water and pour over the chicken.
Bring to the boil, add the Parsley, cover the pan with a tight fitting lid and simmer for 1 hour 30 mins. Season with Black Pepper and serve with mashed potatoes.