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Slow Cooker Chicken Curry
Prep Time
10 Minutes
Ingredients
7
Servings
4
Delicious and aromatic slow-cooked chicken in a medium-heat curry sauce blend combining ground coriander and cumin.
Ingredients
-
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1 onion, diced
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1 red pepper, cut into chunks
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450 gram (1 pound) potatoes, cut into chunks
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450 gram (1 pound) chicken, diced
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1 sachet Slow Cookers Chicken Curry Mix
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400 gram tin chopped tomatoes
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175 gram (6 ounce) fresh spinach
Key Products
Instructions
- 1 Place onion, pepper, potatoes and chicken into your slow cooker pot.
- 2 Mix sachet contents with the chopped tomatoes, and add to the slow cooker pot. Stir through.
- 3 Cover and cook for 4 hours on HIGH or 8 hours on LOW, or until the meat is tender and cooked through. (Keep covered during cooking. Cooking times vary between slow cooker models.)
- 4 Remove the lid, stir the spinach through and stand for 5 minutes before serving.
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