Slow Cookers Tikka Masala Recipe Mix

A mild and aromatic recipe mix with cumin, coriander seed and garlic for slow cooked Tikka Masala full of flavour.
  • Slow Cookers Tikka Masala Recipe Mix
  • Slow Cookers Tikka Masala Recipe Mix
Quantity
£ 1.10
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PRODUCT INFORMATION
A mild and aromatic recipe mix with cumin, coriander seed and garlic for slow cooked Tikka Masala full of flavour.
Ingredients
Spices (Dried Garlic (10%), Onion Powder, Ground Coriander Seed (8%), Ground Ginger, Cumin (6%), Chilli Pepper, Turmeric, Ground Cinnamon (Cassia), Cloves)
Starch
Sea Salt
Natural Flavourings
Herbs (Coriander Leaves, Oregano)
Colour (Paprika Extract)
Anti-Caking Agent (Silicon Dioxide)
Serving Size
4
Size
35 (g)
UPC Code
901601015

Nutritional Information

Typical Values Per 100g
(as sold)
Per serving* %RI** per serving*
Energy 1174kJ/279kcal 1395kJ/333kcal 17%
Fat 4.8g 19.7g 28%
of which saturates 0.8g 7.6g 38%
Carbohydrate 43.9g 13.6g 5%
of which sugars 2.0g 9.1g 10%
Fibre 10.9g 3.8g
Protein 9.6g 26.0g 52%
Salt 16.62g 1.86g 31%

*1 serving = 1/4 of Our Recipe
**Reference Intake of an average adult (8400kJ/2000kcal)

Just Add:
­ 1 onion, diced
­ 1 red pepper, cut into chunks
­ 8 skinless, boneless chicken thighs, cut into thirds ­ 400g tin chopped tomatoes
­ 2 tbs tomato purée
­ 50ml double cream

Easy as 1, 2, 3...
1 Place onion, pepper and chicken into your slow cooker pot. Mix seasoning with chopped tomatoes and tomato purée, add to slow cooker pot and stir through.
2 Cover and cook for up to 4 hours on High or up to 8 hours on Low, or until the meat is tender and cooked through. (Keep covered during cooking. Slow cookers vary. Directions based on a 3.5 litre.)
3 Remove lid, stir cream through and stand for 5 mins before serving.
Try Something Different: Replace the chicken thighs with breasts or diced lamb. If you have time, try browning off the meat in a frying pan before adding to the slow cooker. Serve with basmati rice and naan bread.

Storage
Store in a cool, dry place out of direct sunlight.

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