Register
Honey Spiced Christmas Punch
Prep Time
35 Minutes
Ingredients
9
A festive, fruity punch with notes of spiced honey. Schwartz Star Anise, Ginger and Nutmeg create layers of depth making this a perfectly sophisticated, non-alcoholic option for the Christmas party season.
Ingredients
-
-
125 millilitres (4 fluid ounce) honey
-
1 tablespoon Ground Nutmeg
-
1 tablespoon Ground Ginger
-
600 millilitre (1 pint) pomegranate juice
-
200 millilitre (7 fluid ounce) orange juice
-
juice of 2 lemons
-
plenty of ice
-
500 millilitres (17 fluid ounce) soda water
Key Products
Instructions
- 1 Very gently heat honey until it is runny liquid.
- 2 Combine with Nutmeg, Ginger and Star Anise.
- 3 Stir and leave for 30 minutes to allow the flavours to infuse.
- 4 In a large jug or bowl, pour pomegranate juice, orange juice, lemon juice and spiced honey.
- 5 Whisk to combine. Top up with ice and soda water.
- 6
More To Savour
