Easy Spaghetti Carbonara

Easy Spaghetti Carbonara

Easy Spaghetti Carbonara

Prep Time
5 Minutes
Cook Time
15 Minutes
Spaghetti Carbonara is really simple to make using this delicious sauce mix including cream and herbs. Simply mix with milk, add fried bacon and mushrooms, and stir through spaghetti for a really quick and tasty dinner for all the family to enjoy.
  • 225 gram (8 ounce) bacon, chopped

  • 50 gram (2 ounce) mushrooms, sliced

  • 1 sachet Spaghetti Carbonara Mix

  • 450 millilitre (¾ pint) milk

  • 275 gram (10 ounce) spaghetti, cooked and drained


  • 1 Fry the bacon until crispy. Add the mushrooms and fry for 1-2 minutes.
  • 2 Blend the packet contents into the milk. Add the bacon and mushrooms and bring to the boil, stirring.
  • 3 Add the spaghetti to the sauce and continue cooking for 2 minutes. Delicious served with a mixed green salad.

Nutritional Information

Typical Values Amount
Energy 427
TotalFat 21.5
SaturatedFat 5.6
Salt 2.00
Carbohydrates 51.3
Fiber 3.3
Sugar 6.7