Peppered Carrots
Fill your festive spread with these delicious peppered carrots. A perfect Christmas side dish to accompany your Christmas roast, even this kids will love these tasty veggies.
Ingredients
Preparation
15 mins
Cook Time
15 mins Cook Time
Melt the butter with the sugar in a pan. Add the carrots, cover tightly and cook over a gentle heat for 5-10 minutes or until just tender. Sprinkle over the spring onions, Black & Red Pepper and salt.
Stir gently before serving.
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