Quick Chicken Casserole

Quick Chicken Casserole

Quick Chicken Casserole

Prep Time
5 Minutes
Cook Time
1 Hour
Ingredients
6
Servings
4
A delicious hearty chicken casserole with onion and herbs.
Ingredients
  • 1 tablespoons oil

  • 1 large onion, sliced

  • 2 carrots, peeled and sliced

  • 4 skinless chicken breasts

  • 1 sachet Chicken Casserole Mix

  • 300 millilitre (½ pint) water

Key Products
Schwartz product packaging

Product Information

£ 1.10/unit,36g
Cooking tip
  1. For a perfect winter evening meal cook tender chicken breasts in this savoury sauce with herbs and onion.

Instructions

  • 1 Pre-heat the oven to 180°C, 350°F, Gas Mark 4.
  • 2 Heat oil, soften onion and carrots. Add chicken and brown for 2-3 minutes on each side. Transfer to a casserole dish.
  • 3 Mix sachet contents with water and add to casserole dish. Cover and cook for 1 hour.
  • 4 Serve with creamy mashed potatoes.

Nutritional Information

Typical Values Amount
Energy 232
TotalFat 33.1
SaturatedFat 1.0
Salt 0.95
Carbohydrates 12.5
Fiber 2.5
Sugar 6.0

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