Chicken Jalfrezi

Prep Time
10 Minutes
Cook Time
35 Minutes
Ingredients
13
A hot and spicy Indian curry including warming fiery chillies and aromatic black onion seed.
Ingredients
Key Products
Medium Curry Powder

Product Information

£ 1.99/unit,90g
Black Onion Seed

Product Information

£ 1.61/unit,42g
Garlic Pepper

Product Information

£ 1.89/unit,45g
Chilli Flakes

Product Information

£ 1.98/unit,29g
Coriander Leaf

Product Information

£ 1.83/unit,7g
Mild Chilli Powder

Product Information

£ 1.87/unit,38g

Instructions

  • 1 Heat the oil in a large frying pan over a medium heat, add the onion and fry for 10 minutes, constantly stirring until it begins to turn golden brown.
  • 2 Add the chicken and cook through for 2-3 minutes until it begins to brown.
  • 3 Add the herbs and spices and cook for 30 seconds.
  • 4 Add the remaining ingredients, cover and cook over a medium heat for 20 minutes, until the chicken is cooked through and the sauce has thickened.
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