Register
Grilled Curried Chicken
Cook Time
20 Minutes
Ingredients
6
Servings
6
Ingredients
2 tablespoons olive oil
2 teaspoon Medium Curry Powder
1 teaspoon Garlic Grinder
1/2 teaspoon Onion Salt
1 teaspoon Paprika
6 boneless, skinless chicken breasts, halved lengthways
Key Products
Instructions
- 1 Mix the oil, Curry Powder, Garlic Granules, Onion Salt and Paprika in a small bowl. Place the chicken in a large re-sealable plastic bag or glass dish. Add the curry marinade and turn to coat well.
- 2 Cover and leave to marinade for 30 minutes, or for best results overnight in the refrigerator. Remove from the refrigerator 30 minutes prior to cooking.
- 3 Grill the chicken over a medium-heat for 6-7 minutes per side, or until the chicken is cooked through.
Nutritional Information
| Typical Values | Amount |
|---|---|
| Energy | 183 |
| TotalFat | 25 |
| SaturatedFat | 2.2 |
| Salt | 0.4 |
| Carbohydrates | 0 |
| Fiber | 0 |
More To Savour
