Grilled Curried Chicken
Ingredients
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2 tablespoons olive oil
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2 teaspoon Medium Curry Powder
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1 teaspoon Garlic Grinder
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1/2 teaspoon Onion Salt
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1 teaspoon Paprika
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6 boneless, skinless chicken breasts, halved lengthways
Key Products
Instructions
- 1 Mix the oil, Curry Powder, Garlic Granules, Onion Salt and Paprika in a small bowl. Place the chicken in a large re-sealable plastic bag or glass dish. Add the curry marinade and turn to coat well.
- 2 Cover and leave to marinade for 30 minutes, or for best results overnight in the refrigerator. Remove from the refrigerator 30 minutes prior to cooking.
- 3 Grill the chicken over a medium-heat for 6-7 minutes per side, or until the chicken is cooked through.