Melon, Orange & Ginger Cocktail

Melon, Orange & Ginger Cocktail

Cook Time
10 Minutes
Ingredients
7
Servings
4-6
Melon, Orange & Ginger Cocktail
Ingredients
  • 1 teaspoon Ground Ginger

  • 100 gram (4 ounce) sugar

  • 4 tablespoons water

  • 1 large honeydew melon, diced or shaped into balls

  • 3 large oranges, segmented

  • 3 kiwi fruit, sliced

  • 1 orange, sliced for garnish

Key Products
Ground Ginger

Product Information

£ 1.69/unit,26g

Instructions

  • 1 Place Ginger, sugar and water in a small saucepan and heat gently until sugar has dissolved.
  • 2 Boil for 5 minutes to form a syrup. Place syrup in refrigerator until completely cold.
  • 3 Meanwhile arrange prepared fruits in individual serving dishes. Pour the cold ginger syrup over the fruit. Chill before serving garnished with twists of sliced orange.
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