Prawn Cocktail Recipe with a Twist

Ingredients

• Juice of 2 limes

• 2 teaspoon caster sugar

• 1 teaspoon Garlic Cooking Paste

• 2 shallots, finely diced

• 2 teaspoon fish sauce

• 1 teaspoon Ground Coriander

• 1 teaspoon Ground Ginger

• pinch Chilli Flakes

• 250 gram (9 ounce) cooked King prawns, defrosted if frozen

• ½ honeydew melon, diced, skin removed

• ¼ cucumber, shredded

• 1 carrot, shredded