Grilled Prawns with Romesco Sauce

Name: Grilled Prawns with Romesco Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 6
Cuisine: Spanish,
Ingredients: 24 raw, shell-on, tiger prawns; 3 ripe tomatoes, halved; 1 tbsp Paprika; 1/2 tsp chilli powder mild; 1 tsp garlic granules; 1 tbsp Parsley Flat Leaf; 25 g (1 oz) breadcrumbs; 3 tbsp olive oil; 2 tbsp lemon juice; Schwartz Sea Salt and Black Pepper to season; lime wedges to garnish

Paprika

Product Information

£2.15/unit, 40g

Out of Stock

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grilled prawns with romesco sauce

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