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Herby Baked Cod
Ingredients
5
Ingredients
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3 tablespoons olive oil
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1/2 teaspoon Garlic Granules
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1 teaspoon Italian Herb Seasoning
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Juice and zest of half a lemon
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4 cod fillets
Key Products
Instructions
- 1 Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
- 2 Combine the olive oil, Minced Garlic, Italian Herb Seasoning and lemon juice and zest in a bowl.
- 3 Place the cod fillets into an oven proof dish and pour over the herb infused oil. Allow to marinate for 10 15 minutes.
- 4 Bake in the oven for 15 minutes, or until the fish is cooked through. Serve with a green leaf salad.
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