Oriental Salmon

Prep Time
5 Minutes
Cook Time
10 Minutes
Ingredients
4
Servings
4
Oriental Salmon with Soy, Sesame and Ginger.
Ingredients
Cooking tip
  1. Click on the heart above to save this recipe to your cookbook.

Instructions

  • 1 Heat the oil in a large frying pan and fry the salmon and spring onions for 3-4 minutes.
  • 2 Turn the salmon, add the Dark Soy, Sesame and Ginger Sauce and simmer gently for 1-2 minutes, stirring occasionally, until the sauce has heated through.
  • 3 Serve with Chinese egg noodles and garnish with red pepper.