Ingredients
Preparation
10 mins Prep Time 10 mins Cook Time
10 mins Prep Time
10 mins Cook Time
Cook the pasta according to the packet instructions. Meanwhile, heat the olive oil in a pan and fry the onion for 5 minutes until lightly browned. Add the lemon and sear for a few minutes, until charred. Transfer to a large bowl. Drain the pasta and add to the bowl.
Make the salad dressing by mixing the lemon juice, Thyme, Black Pepper and extra olive oil in a bowl. Drizzle over the pasta and toss in the red peppers and spring onions.
Delicious served with hot, crusty bread.
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