Jamaican Jerk Pork
Succulent roast pork flavoured with a delicious Jamaican Jerk seasoning, packed full of allspice, chilli and thyme. Delicious served with roasted sweet potatoes and parsnips.
Ingredients
Preparation
15 mins
Prep Time
15 mins Prep Time
Pre-heat the oven to 180°C, 350°F, Gas Mark 4. Brush the pork joint with the oil and rub the Perfect Shake Jamaican Jerk Special Blend over the joint.
Arrange the vegetables in a roasting tin and top with the joint. Pour over the stock and cover loosely with foil. Roast for 1 hour 30 minutes, removing the foil after 45 minutes.
Serve the pork and roasted vegetables with the pan juices and seasonal green vegetables.
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