Jamaican Jerk Pork Wrap

Spicy Jerk style wraps with pork tenderloin served with zesty lime and juicy mango.

Serves: 4
5 mins Prep Time 15 mins Cook Time
5 mins Prep Time
15 mins Cook Time
  • Heat oil and fry pork for 6-7 minutes, or until browned.

  • Add onion and peppers and fry for a further 4-5 minutes.

  • Combine sachet contents with the water and add to the pan, allow to sizzle for a further 1-2 minutes.

  • Serve in warm wraps or flatbreads

  • Load your wraps with extra flavour… Great served with shredded lettuce, diced mango or tinned pineapple, halved cherry tomatoes and lime wedges.