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Mega Meaty Pizza
Prep Time
15 Minutes
Cook Time
15 Minutes
Ingredients
9
A quick and easy idea to enjoy making and eating with the children, this recipe combines focaccia bread with a delicious and herby tomato topping, spicy chorizo sausage and black olives.
Ingredients
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1 tablespoons olive oil
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1 onion, finely chopped
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5 tomatoes, chopped
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2 tablespoons Italian Herb Seasoning
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1 loaf focaccia bread
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225 gram (8 ounce) spicy chorizo sausage, chopped or ham sliced
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50 gram (2 ounce) pitted black olives
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50 gram (2 ounce) grated mozzarella
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olive oil to drizzle
Cooking tip
- Click here for the recipe or on Make It Tonight (above)for more tasty ideas to make in minutes.
Instructions
- 1 Heat the oil in a frying pan and add the onions, tomatoes and Italian Herb Seasoning. Simmer uncovered for 10 minutes.
- 2 Pre-heat the oven to 200°C, 400°F, Gas Mark 6. Slice the bread in half widthways to give 2 large thin pieces. Place the bread on a baking sheet and bake for 2-3 minutes.
- 3 Take the bread out of the oven and spoon the tomato mixture over. Top with the remaining ingredients, drizzle with oil and bake for 12 minutes.
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