Register
Mushrooms with Garlic Crumbs
Ingredients
-
-
3 tablespoons olive oil
-
350 gram (12 ounce) flat field mushrooms, sliced thickly
-
40 gram (1 1/2 ounce) butter
-
75 gram (3 ounce) fresh breadcrumbs
-
1 teaspoon Minced Garlic
-
1 tablespoons Flat Leaf Parsley
-
2 tablespoons Parmesan cheese, grated
-
2 teaspoon lemon juice
Key Products
Instructions
- 1 Heat the oil in a large pan and fry the mushrooms until softened.
- 2 Meanwhile melt the butter in another pan and stir in the breadcrumbs, Minced Garlic, Parsley and Parmesan.
- 3 Arrange the mushrooms in an ovenproof dish and sprinkle with a little lemon juice. Top with the breadcrumb mixture and grill under a moderate grill for about 5 minutes until topping is brown and crispy.
More To Savour
