Fish Pie Sauce Mix

£2.15/unit, 300g

Fish Pie Sauce Mix

£2.15/unit, 300g


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Product details
A creamy fish pie sauce mix with white wine, parsley and lemon to make a delicious fish pie.
Water, Double Cream (13%)(from Milk), White Wine (9%), Butter (from Milk), Onion, Modified Starch, Fish Extract (Fish, Flavouring, Salt, Maltodextrin), Sugar, Garlic, Parsley, Salt, Stabiliser (Xanthan Gum), Concentrated Lemon Juice.

Serving Size
300 (g)
UPC Code

Usage Tips

For OUR RECIPE you will need …

1 pack Schwartz Fish Pie Sauce
325g (11oz) mixed fish pack (salmon, smoked haddock, cod and prawns)
375g (13oz) mashed potato

Directions …

1. Pre-heat the oven to 200˚C, 400˚F, Gas Mark 6.

2. Place mixed fish in an ovenproof dish, pour over sauce and top with mashed potato.

3. Cook for 40-45 minutes, or until the fish is cooked through and potato is golden.

4. Serve immediately with green vegetables. 

Hints & Tips …

For a delicious golden crunchy topping add Cheddar cheese and breadcrumbs before baking.

Store in a cool, dry place out of direct sunlight.  Once opened, use immediately. Not suitable for freezing.

Nutritional Information

Typical Values Per 100g
(as sold)
Per serving* %RI** per serving*
Energy 468kJ/113kcal 994kJ/237kcal 12%
Fat 9.0g 9.4g 13%
of which saturates 5.9g 4.8g 24%
Carbohydrate 6.9g 19.3g 7%
of which sugars 1.7g 1.7g 2%
Fibre <0.5g 1.9g
Protein 0.8g 17.9g 36%
Salt 0.98g 1.65g 27%

*1 serving = ⅙ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)


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