Thyme Coated Salmon

Thyme Coated Salmon

Thyme Coated Salmon

Cook Time
25 Minutes
Ingredients
5
Servings
4
Ingredients
  • 4 salmon fillets

  • 1 1/2 tablespoons Paprika

  • 1/2 teaspoon Dried Thyme

  • 1 brown sugar

  • lemon wedges, to serve

Key Products
Paprika

Product Information

£ 1.70/unit,34g
Dried Thyme

Product Information

£ 1.70/unit,11g

Instructions

  • 1 Pre-heat the oven to 200°C, 400°F, Gas Mark 6.
  • 2 Coat the salmon fillets with the Paprika, Thyme and sugar.
  • 3 Place on a baking tray and cook for 15-20 minutes or until cooked through.
  • 4 Delicious served with roasted vegetables and lemon wedges.

Nutritional Information

Typical Values Amount
Energy 197
TotalFat 20.4
SaturatedFat 1.9
Salt 0.01
Carbohydrates 4
Fiber 0

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