Ingredients
Preparation
25 mins
Cook Time
25 mins Cook Time
Cook the rice in boiling, salted water with the Turmeric and Perfect Shake Thai 7 Spice Special Blend until tender. Drain and rinse with cold water.
Melt the butter in a large frying pan or wok. Add the cooked rice, lemon juice, salt, sugar, sultanas and almonds and stir gently over a low heat for 3-4 minutes or until the rice is heated through.
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