Spicy Sausage and Bacon Bites

Preparation

• Pre-heat the oven to 200°C, 400°F, Gas Mark 6. Cut the bacon rashers in half and roll up. Thread 1 bacon roll and 1 sausage onto each cocktail stick.

• Place in a large roasting tin, drizzle with the honey, then sprinkle over the Sesame Seeds and Perfect Shake Pork Special Blend.

• Bake for 30-40 minutes, gently shaking the tray half way through.

• Great to serve as a snack at bonfires and on Halloween.