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Fried Onion with Mustard
Cook Time
20 Minutes
Ingredients
10
Servings
4
Fried Onion with Mustard
Ingredients
1 tablespoons oil
25 gram (1 ounce) butter
450 gram (1 pound) red onions, sliced
1 teaspoon Yellow Mustard Seeds
1 teaspoon sugar
1 tablespoons vinegar
1 teaspoon Dried Thyme
Salt
1 teaspoon lemon juice
Key Products
Instructions
- 1 Heat the oil and butter in a large frying pan and fry the onions and 1 tbs Mustard Seeds for 1-2 minutes. Add the sugar, vinegar and Thyme. Fry gently, stirring occasionally, for 10-15 minutes.
- 2 Remove from the heat and add the salt, Pepper and lemon juice. Crush the remaining Mustard Seeds and stir in just before serving.
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