Minted Couscous Salad

This Minted Couscous Salad is really refreshing and so easy to make.

10 mins Prep Time 20 mins Cook Time
10 mins Prep Time
20 mins Cook Time
  • Place the couscous and Mint in a large bowl. Pour the stock over the couscous. Cover with a cloth. Allow to stand for 15-20 minutes or until all the liquid has been absorbed.

  • Stir in the spring onions, tomatoes and cucumber. In a small bowl mix together the Thyme, lemon juice, olive oil and season to taste. Pour over the couscous and fold in.

  • Delicious served with barbecued chicken or lamb.