Saffron Spice
Saffron can be added to a paired with a number of ingredietns to create varied, lightly spiced dishes like saffron rice, paella and saffron cake.
Saffron is the dried red stigmas of the flower Crocus Sativus Linnaeus. It is a natural way of adding colour to cooking (may stain plastic). Use sparingly.
£5.82/unitProduct Details
Ingredients
Saffron Strands
Serving size
Just add to taste.
-
Size
UPC Code
- 0.4 (g) 827074
Usage Tips
Why not try...
crushing lightly and steeping in a little water before adding to rice for paella or risottos. Transform mashed potato by adding a pinch of Saffron strands to the water when boiling, drain, stir in crushed garlic and olive oil before mashing.
Store in a cool, dry place out of direct sunlight.
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