One Pan Italian Cheesy Chicken & Garlic Pasta

Transfer to an ovenproof dish, top with crunchy breadcrumbs, halved cherry tomatoes and extra grated cheese and bake for 10 mins at 200°C or until golden.
  • One Pan Italian Cheesy Chicken & Garlic Pasta
Quantity
£ 1.10
PRODUCT INFORMATION
Transfer to an ovenproof dish, top with crunchy breadcrumbs, halved cherry tomatoes and extra grated cheese and bake for 10 mins at 200°C or until golden.
Ingredients
Spices (Dried Garlic (21%), Dried Onion, Black Pepper), Sea Salt, Modified Starch, Sugar, Natural Flavourings, Herbs (Oregano (4%), Basil (3%), Rosemary), Cheese Powder (from MILK), Whey Powder (from MILK), Colour (Paprika Extract)
Serving Size
4
Size
32 (g)
UPC Code
901601011

NUTRITION INFORMATION

(Value) Per 100g
(as sold)		 Per serving*
Energy 1282kJ/303kcal 1355kJ/323kcal
Fat
of which saturates		 3.5g
2g		 7.9g
2.5g
Salt 18.13g 1.73g
Carbohydrate
of which sugars		 54.7g
13.9g		 31.9g
9.8g
Fibre 5.7g 4.5g
Protein 10.4g 33g

*1 serving = ¼ of OUR RECIPE
**% of Reference Intake of an average adult (8400kJ/2000kcal)

Just Add:
- 1 tbs oil
- 450g skinless, boneless chicken breasts, diced
- 1 onion, diced
- 1 red pepper, diced
- 600ml water
- 400g tin chopped tomatoes
- 225g Penne pasta
- 50g cream cheese or grated Cheddar

Easy As 1,2,3...
1 Heat oil, fry chicken and onion, until golden brown. Stir in pepper and cook for a further few mins.
2 Stir in seasoning, water and tomatoes and bring to the boil.
3 Add pasta, cover and simmer for 15 mins, stirring occasionally, until pasta is cooked through. Stir through the cheese and serve.

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