Blended to perfection, with slowly roasted spices for a fuller flavour, this recipe mix will take all the family on an exciting and flavourful journey. Spicy fajitas served in flour tortillas with soured cream.
Heat the oil in a large frying pan and fry the onion and minced pork for 5-6 minutes, until browned. Drain excess liquid.
Sprinkle in the packet contents, then stir in the remaining ingredients and cook through for 1-2 minutes.
Delicious served in flour tortillas with soured cream, gaucamole and salsa.
Schwartz Mexican Jalapeno & Coriander Fajitas Recipe Mix is suitable for vegetarians - why not try this delicious recipe with meat-free mince.