Ingredients
1 eating apple, cored and cut into wedges
2 tablespoons plain flour
1 teaspoon Paprika
½ teaspoon Sea Salt
4 pork loin steaks
1 tablespoons oil
1 red onion, thickly sliced
100 gram (4 ounce) mushrooms. sliced
1 eating apple, cored and cut into wedges
150 millilitre (¼ pint) apple cider or juice
200 millilitre (7 fluid ounce) creme fraiche
1 teaspoon Garlic Granules
1 teaspoon Dried Sage
½ Rosemary
1 teaspoon Dried Thyme
1 teaspoon Oregano
Sea Salt
Grinder Black Peppercorns to taste