Easy Smoked Haddock Kedgeree Recipe
Prep Time
5 Minutes
Cook Time
30 Minutes
Ingredients
10
Servings
4
Discover the wonderful flavours of our kedgeree recipe, a lightly spiced rice dish with smoked haddock. Perfect for brunch, lunch or dinner, this easy kedgeree recipe combines aromatic basmati rice, hard-boiled eggs, peas, and a blend of Indian spices, such Ground Tumeric and Mild Curry Powder. Full of healthy proteins and rich flavours, smoked haddock kedgeree is an ideal choice for both novice and experiened cooks looking to explore British-Indian cuisine.