Tikka Curry Powder

£1.99/unit, 85g

Tikka Curry Powder

£1.99/unit, 85g

Current Status

Due to the current lockdown we are experiencing delay on all orders.

Product details

Tikka curry powder is a medium-heat blend of ground spices including ginger and roasted coriander seed, combined with garlic and coriander leaf. Ideal for Chicken Tikka and Chicken Tikka Masala.

Heat Level 2 - Medium

Ingredients

Potato Starch, Garlic Powder (18%), Ginger (18%), Salt, Cardamom, Roasted Ground Coriander (4%), Ground Cinnamon (Cassia), Honey Powder (contains Wheat), Nutmeg, Roasted Cumin, Turmeric, Cayenne Pepper, Coriander Leaf (2%), Cloves, Colour (Paprika Extract).

No hydrogenated fat, artificial colours or flavours, added preservatives or MSG.

Serving Size
Use 3 tbs for 4 servings
Size
85 (g)
UPC Code
829274

Usage Tips

Our recipe...

1 tsp lemon juice
2 tbs Schwartz Tikka Curry Spices
3 tbs light olive oil
100g (4oz) Greek yoghurt
450g (1lb) boneless, skinless chicken breasts, cubed
25g (1oz) butter, melted

1. Whisk lemon juice, Tikka Curry Spices and oil into yoghurt, add chicken and coat thoroughly. Cover and leave to marinade in the refrigerator for 30 minutes, or for best results overnight.

2. Remove from the refrigerator and stand in a cool place for half an hour before cooking.

3. Pre-heat grill to medium, thread chicken onto skewers and grill for 4 minutes on each side.

4. Mix the left over marinade with melted butter and brush chicken generously with the mixture. Grill for a further 3-4 minutes on each side or until chicken is charred and cooked through.

Serves 2-4

Why not try...

making a Creamy Chicken Tikka Masala, using chopped tomatoes, double cream, Schwartz Tikka Curry Spice Blend and cooked Chicken Tikka pieces.

Store in a cool, dry place out of direct sunlight.

Nutritional Information

(Typical Values) Per 100g
(as sold)
Per serving*
(as sold)
Fat
of which saturates
4.8g
1.8g
0.2g
0.1g
Salt 8.38g 0.38g
Carbohydrate
of which sugars
53.4g
4.2g
2.4g
0.2g
Fibre 12.1g 0.5g
Protein 8.7g 0.4g

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