Ingredients
Preparation
40 mins
Cook Time
40 mins Cook Time
Heat the oil in a large saucepan and fry the chicken until browned. Add the Perfect Shake Chinese 5 Spice Special Blend, rice and red pepper. Fry for 1 minute. Blend together the lemon zest and juice, honey, soy sauce and stock and add to the pan. Bring to the boil. Cover and simmer gently for 25 minutes, stirring occasionally.
Stir in the vegetables and cook for a further 5 minutes or until the rice is tender, adding a little extra water if necessary.
Comments