Brazilian BBQ Steak Sandwich

Brazilian BBQ Steak Sandwich

Brazilian BBQ Steak Sandwich

Prep Time
10 Minutes
Cook Time
10 Minutes
Ingredients
19
Servings
2

This super tasty Brazilian BBQ steak sandwich is the perfect alternative to regular old sandwiches for any get together with family or friends! An inspired seared steak sandwich seasoned with our Brazilian BBQ street food seasoning, and combined with a herby chimichurri sauce that will lift the flavour and leave all your friends & family asking for more.

Ingredients
Key Products
Oregano

Product Information

£ 1.70/unit,7g
Smoked Paprika

Product Information

£ 2.00/unit,40g
Schwartz product packaging

Product Information

£ 2.00/unit,29g
Sea Salt Adjustable Grinder Mill

Product Information

£ 3.00/unit,60g

Instructions

  • 1 Brush the steaks with the oil then sprinkle the Brazilian BBQ seasoning over both sides, pat to coat.  Cook under a pre-heated grill, or in a griddle pan until cooked to your liking then allow to rest.
  • 2 Halve the ciabatta rolls, then place under the grill for a few seconds to toast.
  • 3 For the chimichurri sauce, place ingredients in a blender and process until coarsely chopped.
  • 4 Finally, slice the steak and then layer in the sandwich with rocket, red onion, red pepper, and the chimichurri sauce.
  • 5 Your Brazilian BBQ steak sandwich is ready to eat. Enjoy!
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