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Kids Pasta Salad
Ingredients
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225 gram (8 ounce) pasta shapes
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2 chicken breasts, cooked and cooled
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¼ cucumber, diced
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125 gram (5 ounce) cherry tomatoes, halved
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125 gram (5 ounce) sweetcorn (defrosted if frozen)
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4 tablespoons extra-virgin olive oil
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2 tablespoons lemon juice
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1 tablespoons Reduced Salt Season-All
Key Products
Instructions
- 1 Cook the pasta in boiling water, according to the packet instructions.
- 2 Meanwhile, slice the cooked chicken breasts and place in a bowl. Add the cucumber, cherry tomatoes and sweetcorn.
- 3 To make the dressing combine the olive oil with the lemon juice and Perfect Shake Reduced Salt Season Herb & Spice Blend.
- 4 Drain the cooked pasta and rinse under cold water to cool. Add to the bowl and pour over the dressing.
- 5 Toss gently to combine the ingredients.
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