Key Recipe Ingredients
Nutritional Information
Typical Values | Amount |
---|---|
Energy | 194 |
TotalFat | 5.1 |
SaturatedFat | 0.7 |
Salt | 1.00 |
Carbohydrates | 25.1 |
Fiber | 5.3 |
Sugar | 6.1 |
Typical Values | Amount |
---|---|
Energy | 194 |
TotalFat | 5.1 |
SaturatedFat | 0.7 |
Salt | 1.00 |
Carbohydrates | 25.1 |
Fiber | 5.3 |
Sugar | 6.1 |